RBD palm olein is produced by fractionating refined palm oil to separate liquids (olein) from solids (stearin). It is a clear yellow liquid at room temperature.
RBD palm olein is used as a cooking oil and as a raw material for margarine and shortening
Free Fatty Acids
Moisture & Impurities
Iodine Value
Melting Point
Colour |
0.10 %
0.10 %
56 Minimum
24 Maximum
3 Red |